Houshphandzadeh wrote:one summer when I couldn't get work worth a damn, I once went to what I thought was an interview but was really like a motivational meeting on how we should all go out and sell all this perfume and the first step was to just call all our friends and relatives and sell to them. the second time he made a big "Look, if you're ready to make this money, then make this money, but if not, you can get up and leave" gesture, I got up and left

i went to one of those, but it was for selling knives. i got up and left, then when i told my parents about it, i acted like i was going to do it. they were real pissed until i told them i was messing with them.

my Mom was glad, said she'd kill me if I called my aunts and uncles asking them to buy perfume

Houshphandzadeh wrote:still struggling branching out from Italian hoagies. if I get my Italians dry with lettuce pickles hot peppers salt pepper oregano, what should I ask for on a Jewish hoagie? does lettuce work on them? I'm assuming pickles don't. horseradish rocks

American just seems like a downgrade from Italian. normal deli ham is mostly useless, imo

this post brought to you by John Kerry asking for Swiss in the politics thread

If you're going to branch out from italian hoagies, why not try roast beef or turkey? Or go to one of those "upscale" sandwich joints and get something with prosciutto and roasted red peppers and mozzarella and balsamic vinegar? Another good sandwich is pastrami and swiss with cole slaw on rye or pumpernickel.

Houshphandzadeh wrote:still struggling branching out from Italian hoagies. if I get my Italians dry with lettuce pickles hot peppers salt pepper oregano, what should I ask for on a Jewish hoagie? does lettuce work on them? I'm assuming pickles don't. horseradish rocks

American just seems like a downgrade from Italian. normal deli ham is mostly useless, imo

this post brought to you by John Kerry asking for Swiss in the politics thread

I was gonna make a sandwich circumcision joke but I already made my penis joke for the day.

the only hoagie's i've had in the last 6 months have been subway, but i don't think subway qualifies.

TenuredVulture wrote:

Houshphandzadeh wrote:still struggling branching out from Italian hoagies. if I get my Italians dry with lettuce pickles hot peppers salt pepper oregano, what should I ask for on a Jewish hoagie? does lettuce work on them? I'm assuming pickles don't. horseradish rocks

American just seems like a downgrade from Italian. normal deli ham is mostly useless, imo

this post brought to you by John Kerry asking for Swiss in the politics thread

If you're going to branch out from italian hoagies, why not try roast beef or turkey? Or go to one of those "upscale" sandwich joints and get something with prosciutto and roasted red peppers and mozzarella and balsamic vinegar? Another good sandwich is pastrami and swiss with cole slaw on rye or pumpernickel.

well, roast beef, corned beef, and pastrami is the Jewish, right? I'm just asking how people who get it often dress it

if I go to some nice place I'll get something weird, but I'm talking about when I just go across the street to Old Nelson's (who just destroy Wawa and Sheetz btw) and get a hoagie. starting to feel silly getting Italians 90% of the time. they also have specialty sandwiches but I get two meals out of the hoagie for 50 cents more

At the risk of grossing out the board, I like russian dressing on corned beef/pastrami sandwiches.

So what would turkey, roast beef and provolone be... besides delicious I mean.

Houshphandzadeh wrote:

TenuredVulture wrote:

Houshphandzadeh wrote:still struggling branching out from Italian hoagies. if I get my Italians dry with lettuce pickles hot peppers salt pepper oregano, what should I ask for on a Jewish hoagie? does lettuce work on them? I'm assuming pickles don't. horseradish rocks

American just seems like a downgrade from Italian. normal deli ham is mostly useless, imo

this post brought to you by John Kerry asking for Swiss in the politics thread

If you're going to branch out from italian hoagies, why not try roast beef or turkey? Or go to one of those "upscale" sandwich joints and get something with prosciutto and roasted red peppers and mozzarella and balsamic vinegar? Another good sandwich is pastrami and swiss with cole slaw on rye or pumpernickel.

well, roast beef, corned beef, and pastrami is the Jewish, right? I'm just asking how people who get it often dress it

if I go to some nice place I'll get something weird, but I'm talking about when I just go across the street to Old Nelson's (who just destroy Wawa and Sheetz btw) and get a hoagie. starting to feel silly getting Italians 90% of the time. they also have specialty sandwiches but I get two meals out of the hoagie for 50 cents more

How are you not going to have kosher dill slices on your Jewish hoagie? I guess the only problem would be the added saltiness, when corned beef and pastrami are already quite salty.

Houshphandzadeh wrote:

TenuredVulture wrote:

Houshphandzadeh wrote:still struggling branching out from Italian hoagies. if I get my Italians dry with lettuce pickles hot peppers salt pepper oregano, what should I ask for on a Jewish hoagie? does lettuce work on them? I'm assuming pickles don't. horseradish rocks

American just seems like a downgrade from Italian. normal deli ham is mostly useless, imo

this post brought to you by John Kerry asking for Swiss in the politics thread

If you're going to branch out from italian hoagies, why not try roast beef or turkey? Or go to one of those "upscale" sandwich joints and get something with prosciutto and roasted red peppers and mozzarella and balsamic vinegar? Another good sandwich is pastrami and swiss with cole slaw on rye or pumpernickel.

well, roast beef, corned beef, and pastrami is the Jewish, right? I'm just asking how people who get it often dress it

if I go to some nice place I'll get something weird, but I'm talking about when I just go across the street to Old Nelson's (who just destroy Wawa and Sheetz btw) and get a hoagie. starting to feel silly getting Italians 90% of the time. they also have specialty sandwiches but I get two meals out of the hoagie for 50 cents more

Nothing wrong with getting the Italian 90% of the time. I usually mix it up a little, but the Italian has yet to be bested by any of the other normal qualifiers. The only advice I would have would be to fix up the add-ons and condiments. I usually go lettuce, onions, sweet peppers, and pickles, but I'm not afraid to mix up my pepper choice.

I love Primo.

I know boxers have always been a popular dog, but I feel like I've seen a ton w/ them the past months.

phatj wrote:How are you not going to have kosher dill slices on your Jewish hoagie? I guess the only problem would be the added saltiness, when corned beef and pastrami are already quite salty.

Cause I'm clueless!

pickles it is

"maternity shoot"

Houshphandzadeh wrote:

phatj wrote:How are you not going to have kosher dill slices on your Jewish hoagie? I guess the only problem would be the added saltiness, when corned beef and pastrami are already quite salty.

Cause I'm clueless!

pickles it is

Corned beef, swiss cheese, onions, cole slaw, and thousand island dressing on a long roll. Pickle on the side.

Liverwurst, onion and mustard on rye. But not before a date. Or really, any human contact.

I always get an Italian sub, unless I go to capriotti's, then it's something with turkey. Either the bobby, cole turkey or capastrami. All are amazing.

Pro-tip for ordering an Italian at wawa: get the pepper jack cheese. I don't like the banana peppers, but I like my sub spicy the pepper jack will get the job done!

SK790 wrote:

Houshphandzadeh wrote:one summer when I couldn't get work worth a damn, I once went to what I thought was an interview but was really like a motivational meeting on how we should all go out and sell all this perfume and the first step was to just call all our friends and relatives and sell to them. the second time he made a big "Look, if you're ready to make this money, then make this money, but if not, you can get up and leave" gesture, I got up and left

i went to one of those, but it was for selling knives. i got up and left, then when i told my parents about it, i acted like i was going to do it. they were real pissed until i told them i was messing with them.

I'd guess that at least one in five of my friends have been roped into this. Vector Marketing/Cutco/whatever

Bill McNeal wrote:I always get an Italian sub, unless I go to capriotti's, then it's something with turkey. Either the bobby, cole turkey or capastrami. All are amazing.

Pro-tip for ordering an Italian at wawa: get the pepper jack cheese. I don't like the banana peppers, but I like my sub spicy the pepper jack will get the job done!

The bobby is incredible.

Im slightly high and my shirt is covered in blood and chocolate. Which as stains look almost identical.