CalvinBall wrote:it is more specifically about making logically reason and argue. figured it would be a good way to never get made fun of on this board ever again.
CalvinBall wrote:Cleaning my room and decided to get rid of a bunch of tshirts. I have like 80. Kind of absurd. Think I'm gonna make the sentimental ones into a tshirt blanket.
BigEd76 wrote:Soren wrote:about to go get banned on the EMB, brb
:nonono:
Soren wrote:BigEd76 wrote:Soren wrote:about to go get banned on the EMB, brb
:nonono:
:stillalive:
phatj wrote:Slowhand wrote:Cue TV complaining about boneless wings, Applebee's or both.
I got this.
Boneless "wings" are OK, if you just think of them as something other than wings. The reason chicken wings are so goddamn delicious is that they have the highest proportion of skin to meat of all chicken parts. When they're cooked just right, when the skin is crispy but the meat is juicy, they're sublime. Boneless wings are just chicken fingers with sauce added in advance.
I ate at Applebee's when driving home from my in-laws a couple days ago. They were blasting Ke$ha. Nuff said.
Grotewold wrote:I bet Jillian Mele has to lie down to put those dresses on and I love it
Bill McNeal wrote:I just put buffalo sauce on any poultry anymore. I had salad for lunch with leftover thanksgiving turkey on it covered in buffalo sauce and out some lowest ranch dressing on it. Love it
Bill McNeal wrote:Frank's red hot buffalo sauce
Bill McNeal wrote:Frank's red hot buffalo sauce.
Grotewold wrote:Bill McNeal wrote:Frank's red hot buffalo sauce
Just found out one of my favorite wing places uses that mixed with melted butter
I mostly use Anchor Bar sauce