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Soups, BBQ, Knives and Pans: The Chef Thread

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby JUburton » Mon Mar 23, 2020 09:44:56

cball tell me if you find barley malt syrup. im not sure it actually exists given how impossible it seems to find. i just poured some molasses in and a little honey.

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby CalvinBall » Mon Mar 23, 2020 09:46:33

those look great. way more rise than mine. and yeah. i tried a few grocery stores initially and no one even knew what it was.

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby jamiethekiller » Mon Mar 23, 2020 10:10:02

we got a big jar of it. we got it at Wegmans i think.

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby Phred » Mon Mar 23, 2020 12:09:40

Whole Foods has Barley Malt syrup
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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby CalvinBall » Mon Mar 23, 2020 12:11:38

Phred wrote:Whole Foods has Barley Malt syrup

I went to whole foods! I could not find it with the syrups or anywhere in baking. The one employee who knew where a lot of random things were also could not find it. I will have to check Wegmans.

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby thephan » Mon Mar 23, 2020 12:23:26

JUburton wrote:cball tell me if you find barley malt syrup. im not sure it actually exists given how impossible it seems to find. i just poured some molasses in and a little honey.


any home brew store has this in many varieties. You can also make your own from dried malt extract which is available in groceries.
yawn

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby JUburton » Mon Mar 23, 2020 12:47:26

thephan wrote:
JUburton wrote:cball tell me if you find barley malt syrup. im not sure it actually exists given how impossible it seems to find. i just poured some molasses in and a little honey.


any home brew store has this in many varieties. You can also make your own from dried malt extract which is available in groceries.
there we go. Thanks.

And no city whole foods has it and mine and my gf's wegmans also do not.

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby jamiethekiller » Mon Mar 23, 2020 13:31:35

i lied. we got it at a specialty weird food store in newtown, pa

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby CalvinBall » Mon Mar 23, 2020 13:36:07

jamiethekiller wrote:i lied. we got it at a specialty weird food store in newtown, pa

you sob

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby Bucky » Mon Mar 23, 2020 13:37:33

jamiethekiller wrote:i lied. she got it at a specialty weird food store in newtown, pa

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby jamiethekiller » Mon Mar 23, 2020 13:40:03

nah man, we were together. cause i got owowcow afterwards

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby lethal » Mon Mar 23, 2020 16:22:26

Phred wrote:I bought a pork butt. Looking for a simple, low-carb something to do with it. Suggestions?


Bo Ssam: https://cooking.nytimes.com/recipes/121 ... us-bo-ssam

I've made this a dozen times with great success.

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby JUburton » Mon Mar 23, 2020 16:35:00

NYT Cooking is subscriber only :(

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby CFP » Mon Mar 23, 2020 16:49:33

JUburton wrote:NYT Cooking is subscriber only :(


It's weird. Sometimes it lets me use it with my free NYT account, other times I get blacked out. Try an Incognito window on Chrome.

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby Phred » Mon Mar 23, 2020 16:57:53

lethal wrote:
Phred wrote:I bought a pork butt. Looking for a simple, low-carb something to do with it. Suggestions?


Bo Ssam: https://cooking.nytimes.com/recipes/121 ... us-bo-ssam

I've made this a dozen times with great success.


This seems like it may be similar:

https://mykoreankitchen.com/bo-ssam/
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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby lethal » Mon Mar 23, 2020 17:55:08

Phred wrote:
lethal wrote:
Phred wrote:I bought a pork butt. Looking for a simple, low-carb something to do with it. Suggestions?


Bo Ssam: https://cooking.nytimes.com/recipes/121 ... us-bo-ssam

I've made this a dozen times with great success.


This seems like it may be similar:

https://mykoreankitchen.com/bo-ssam/


The NYT link is the original recipe from David Chang, the korean kitchen one is her adaptation of his recipe.

You don't necessarily need to make the sauces and sides. The pork butt itself is very tender and can be eaten in any number of ways.

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby CalvinBall » Mon Mar 23, 2020 18:01:19

Looked into ordering a couche to make baguettes. Amazon estimate it would be delivered end of April. :(

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby jamiethekiller » Mon Mar 23, 2020 18:05:50

Bagels
https://photos.app.goo.gl/JNABzN3NNBbz5dmb6

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby Ace Rothstein » Mon Mar 23, 2020 18:06:48

CalvinBall wrote:Looked into ordering a couche to make baguettes. Amazon estimate it would be delivered end of April. :(


Try Craigslist

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Re: Soups, BBQ, Knives and Pans: The Chef Thread

Unread postby Bucky » Mon Mar 23, 2020 18:11:53

ikea

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